91 Points - PinotFile, June 2017 90 Points - PDWR, August 2017 91 Points - PinotFile, June 2016 90 Points - Connoisseurs' Guide, June, 2015 90 Points - Tasting Panel Magazine, May 2015 94 Points - PinotFile, March 2014
"...aromas of dark cherry, spice, fertile earth and mesquite. Mid weight plus flavors of black cherry, blueberry-pomegranate and cherry cola are embellished with toasty oak in the background. Wellrounded, integrated tannins and texturally appealing with a soft and sleek mouthfeel..."
– RG, PinotFile - June 2017
"There's plenty of 'luxury-level' California Pinot Noir out there, but a lot of it is a little too made-up for my taste. This one’s got more modest—and I think more proper—proportions and a price to match."
– Ian Cauble, Master Sommelier - February 2017