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About Us

 

Cosa Obra Wines

Our Story

Wine is a living thing, and evolves through time.  In this way, nature tells the story through the soil, weather, and how we manage the vines.  High quality boutique wines require a hand-crafted approach, and a team of artisans with a vision.  Owner/Proprietor Gregory Hayes, and Consulting Winemaker Kent Humphrey have come together with over two decades of experience in the wine industry, and a passion for crafting wines that have a unique story.

Our winemaking approach is simple; make exceptional wine from carefully selected artisan vineyards that express Sonoma Coast's unique character.

The name COSA OBRA is comprised of two words:

COSA meaning "thing" and
OBRA meaning "a hand-crafted body of work"

“This is our thing, this is what we do, our hand-crafted body of work”

Through these efforts COSA OBRA produces Sauvignon Blanc, Pinot Noir, Chardonnay, Rosé, and a Proprietary Red Blend crafted from small local growers. Over the last ten years, these vineyards include:

Atoosa's Vineyard - Russian River Valley
Dry Stack Vineyard - Bennett Valley
Fallenleaf Vineyards - Sonoma Valley
Greywacke Vineyard - Russian River Valley
Hummingbird Hill Vineyard - Sonoma Coast
Ray Teldeschi Vineyards - Dry Creek Valley
Sangiacomo Vineyards - Los Carneros
Windsor Oaks Vineyards - Russian River Valley

We know you will thoroughly enjoy our wines.

Cheers,

Owner/Proprietor

Gregory Hayes
Owner/Proprietor, Cosa Obra Wines

 


 

Learn more about:

The Vineyards We've Worked With
Our Winemaking Approach
Photo Gallery
 

Wine is a living thing. It evolves and changes through time. In this way, nature tells the story through the soil, weather and time. High quality boutique wines require a hand-crafted approach, and a team of artisans with a vision. Owner Gregory Hayes, and Consulting Winemaker Kent Humphrey have come together
with over two decades of experience in the wine industry, and a passion for crafting wines that have a unique story.

 

Our winemaking approach is simple; make exceptional wine from carefully selected artisan vineyards that express Sonoma Coast's unique character.

 

Our name COSA OBRA is comprised of two words:

 

COSA meaning "thing" and

OBRA meaning "a hand-crafted body of work"

 

So we say:“This is our thing, this is what we do, our hand-crafted body of work”

 

Through these efforts COSA OBRA produces Sauvignon Blanc, Pinot Noir, Chardonnay, Rosé, and a Proprietary Red Blend crafted from small local growers.
Over the last ten years, these vineyards include:

 

Atoosa's Vineyard - Russian River Valley

Dry Stack Vineyard - Bennett Valley

Fallenleaf Vineyards - Sonoma Valley

Greywacke Vineyard - Russian River Valley

Hummingbird Hill Vineyard - Sonoma Coast

Ray Teldeschi Vineyards - Dry Creek Valley

Sangiacomo Vineyards - Los Carneros

Windsor Oaks Vineyards - Russian River Valley

 

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