Sonoma County
2013 Sauvignon Blanc
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Tasting Notes:
This enticing Sauvignon Blanc offers aromas of white peach, cantaloupe, and orange blossom complemented by bright citrus notes of lemon curd and zest. Tropical flavors of kiwi, pineapple, lemon, mango and papaya introduce a rich palate and a persistent mineral finish. A great aperitif, this pairs nicely with just about any seafood dish, and is a great companion with hard cheeses.
Analysis:
Appellation: Sonoma County
Vineyard Locations: Russian River Valley, Sonoma Valley, Sonoma Coast
Varietals : 100% Sauvignon Blanc
pH: 3.2
TA: 7.1 g/L
Alcohol: 14.2%
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